Sunday, September 16, 2012

Paije's famous Asiago Bread

Caution....you will want to eat the whole loaf!

1 cup Asiago Shredded Cheese
1 cup Shredded Jack Cheese
1/2 cup Mayo
1/2 bunch of Green Onions (chopped)
2 cloves of garlic (minced) or about 2 tsp.
1/4 cup melted butter

Stir all the ingredients together and spread over cut french bread.  Bake 375 until cheese is bubbling and golden on top. 

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