Ghiradelli Chocolate Chip Cookies

2 1/4 cups flour
1 tsp. baking soda
1/2 tsp. salt
1 cup butter (softened)
3/4 cup sugar
3/4 cup brown sugar
2 eggs
2 tsp. vanilla
1 (12oz) bag chocolate chips

Cream butter and sugars. Add eggs and vanilla. Sift and add flour mixture. Bake at 375 9-11 minutes.